The Influence of Entrepreneurship Knowledge, Motivation and Family Environment on Entrepreneurship Interest
DOI:
https://doi.org/10.46799/ijssr.v3i3.293Keywords:
Entrepreneurship Knowledge, Motivation, Family Environment, Entrepreneurship InterestAbstract
This research focuses on understanding the entrepreneurial interest of MSME players in Paninggilan Utara Urban Village, Tangerang City, which is influenced by family environment, motivation, and entrepreneurial knowledge. The total population implemented in the research is 150 subjects while the number of samples implemented in the research is 110 actors determined based on random sampling techniques. The analysis technique in the research applies multiple linear regression tests using the help of SPSS type 25 software and Microsoft Excel 2016. Based on the research conducted, it is found that there is a significant positive influence between the family environment, motivation, and entrepreneurial knowledge with entrepreneurial interest. The researcher hopes that the research can be used as a reference to improve the quality and quantity of MSME players in Paninggilan Utara Village, Tangerang City.
References
Hasibuan, H. (2008). Organisasi dan motivasi: dasar peningkatan produktivitas.
Jaya, H. M., & Harti, H. (2021). Pengaruh pengetahuan kewirausahaan dan sikap mandiri terhadap minat berwirausaha pada mahasiswa universitas negeri surabaya. Jurnal Pendidikan Tata Niaga (JPTN), 9(3), 1363–1369.
Kawet, J. A., Masinambow, V. A. J., & Kawung, G. M. V. (2021). Pengaruh Jumlah Penduduk, Pendidikan Dan Tingkat Upah Terhadap Penyerapan Tenaga Kerja Di Kota Manado. Jurnal Pembangunan Ekonomi Dan Keuangan Daerah, 20(2), 62–79.
Kusnadi, E. W., Nugroho, L., & Utami, W. (2022). Kajian Dinamika Dan Tantangan Jiwa Kewirausahaan Pada Generasi Muda. Jurnal Cakrawala Ilmiah, 2(4), 1645–1656.
Manurung, H. (2013). Peluang Kewirausahaan Sekolah Melalui Kreativitas dan Inovasi. Journal of Business and Entrepreneurship, 1(1), 1–28.
Mardia, M., Hasibuan, A., Simarmata, J., Lifchatullaillah, E., Saragih, L., Purba, D. S., Anggusti, M., Purba, B., Noviastuti, N., & Dewi, I. K. (2021). Kewirausahaan. Yayasan Kita Menulis.
Octavia, S. A. (2020). Motivasi belajar dalam perkembangan remaja. Deepublish.
Putra, S. E., Hamid, A., & Sumarni, M. (2022). Pengaruh Motivasi, Kepribadian dan Lingkungan Terhadap Minat Berwirausaha Masyarakat Gampong Sidodadi Kecamatan Langsa Lama. JIM: Jurnal Ilmiah Mahasiswa, 4(1), 77–94.
Rachmawati, H., & Subroto, W. T. (2022). Pengaruh Lingkungan Keluarga, Pengetahuan Kewirausahaan, Dan Motivasi Berwirausaha Terhadap Minat Berwirausaha Mahasiswa. Edunomic: Jurnal Ilmiah Pendidikan Ekonomi Fakultas Pendidikan Dan Sains, 10(1), 56–67.
Ramantha, I. W. (2019). Pengaruh Motivasi, Lingkungan Keluarga dan Pendidikan Terhadap Minat Berwirausaha Mahasiswa Jurusan Akuntansi Reguler Ni Luh Putri Dea Giantari. E-Jurnal Akuntansi, 28, 1–25.
Sadeli, Y. A., & Patiware, A. (2021). Pengaruh Pengetahuan Kewirausahaan, Pengetahuan Akuntansi, Motivasi Bewirausaha Dan Lingkungan Keluarga Terhadap Minat Berwirausaha. YUME: Journal of Management, 4(3), 1–6.
Saparso, S., Sudarmaji, A., & Ramadhani, Y. (2017). Penerapan Teknologi Otomatisasi Pemanfaatan Air dalam Peningkatan Kapasitas Agribisnis Pembibitan Tanaman Sayuran di Wilayah Pesisir Adipala, Cilacap, Jawa Tengah. Prosiding Seminar Nasional LPPM Unsoed, 7(1).
Sekaran, Uma Bougie, R. (2017). Research Methods for Business: A Skill-Building Approach. In Leadership & Organization Development Journal (Vol. 34, Issue 7). https://doi.org/10.1108/lodj-06-2013-0079
Wahyuningsih, S. (2020). Analisis Pendekatan Ekonomi Kreatif Tikar Pandan di Desa Muntai Kecamatan Bantan Kabupaten Bengkalis Ditinjau dari Perspektif Ekonomi Islam. Bertuah, 1(1), 376246.
Zulkarnain, M., & Mukarramah, M. (2019). Pengaruh Orientasi Kewirausahaan Dan Orientasi Pasar Terhadap Kinerja Umkm Sektor Makanan Dan Minuman. Jurnal Akuntansi, Ekonomi Dan Manajemen Bisnis, 7(2), 192–200.
Published
Issue
Section
License
Copyright (c) 2023 Qodariah Qodariah, Yodhi Adytia Arifin
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International. that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.