INTERNATIONAL JOURNAL OF SOCIAL SERVICE AND
RESEARCH |
BUSINESS
STRATEGY ANALYSIS OF COCOA AGRIBUSINESS COMMODITY EXPORT COMPANY AT AGRO TAMA
Marina Diah Hapsari*1, Musran Munizu2, Abdul
Razak Munir3
Department of Agribusiness, Post Graduate
Program, Universitas Hasanuddin, Makassar, South Sulawesi, Indonesia1
Department of Management, Faculty of Economics
and Business, Universitas Hasanuddin, Makassar, South Sulawesi, Indonesia2,3
Email: [email protected]*,
[email protected], [email protected]
Abstract
Cocoa, which is known as one of the people's plantations, is one of the
commodities that has a positive contribution during the Covid-19 pandemic. The
positive results of macro data related to the contribution of agriculture,
especially cocoa to Indonesia's income during the pandemic, in fact experienced
problems in raw materials which experienced a gradual decline in productivity
in recent years, and also affected the productivity of several domestic cocoa
companies. The decline in raw materials and the COVID-19 pandemic that has
occurred since the end of 2019 also added to other problems faced by
agricultural commodity export companies, including Agro Tama. Agro Tama is a
domestic export company located in Makassar City which has been established for
more than 20 years and contributes to the Indonesian economy through the export
of cocoa beans. This study aims to analyze the company's internal and external
factors, namely Strength, Weakness, Opportunity and Threat to produce an
alternative strategy that is right for the company's condition. The results of
the SWOT analysis show that the company's condition is in quadrant III
strategy, namely WO (Weakness Opportunity) and produces 4 alternative
strategies which are then analyzed again using the Analytical Hierarchy Process
model. The results of the AHP analysis resulted in a proposed priority
strategy, namely optimizing the company's export commodity diversification,
with the main objective of the analysis model being the company's business
development during the pandemic with a weight of 0.303.
Keywords: SWOT; AHP; cocoa export business performance
Received 22
May 2022, Revised 01 June 2022, Accepted 21 June 2022
INTRODUCTION
World economic growth since the beginning of 2020 has
decreased significantly due to the impact of the Corona Virus Disease
(Covid-19) outbreak. Bank Indonesia (BI) in book No. Review of Financial
Stability. 34 stated that the contagion affects Indonesia, especially through
tourism, trade/exports, and investment. The Central Statistics Agency (BPS)
released information that the value of exports in the agricultural sector
actually experienced positive growth. January – March 2020, exports of
agricultural products grew year on year (YoY) in the same period of 16.23%. The
ability of the agricultural sector to move during the Covid-19 pandemic is
reinforced by data from the Central Statistics Agency where the value of
agricultural exports during January-October 2020 was Rp. 359.5 trillion, up
11.6 percent compared to the same period last year (BPS, 2021). With this value,
the plantation sub-sector became the largest contributor, reaching Rp. 326.86
trillion or 90.92%. One of the commodities that are actively contributing to
this growth is cocoa, which is known as one of the Indonesian people's crops.
Most of Indonesia's cocoa production is exported to
foreign countries and the rest is marketed domestically. Indonesia's cocoa
exports currently reach five continents, namely Asia, America, Europe, Africa,
and Australia with the main share being Asia. Until 2019, Sulawesi Island was
still listed as the island with the largest cocoa land area in Indonesia, which
reached around 48% of the total cocoa plantation area in Indonesia. The highest
area and production in 2019 came from Southeast Sulawesi at 137,737 tons,
followed by Central Sulawesi at 127,669 tons and South Sulawesi at 118,775 tons
(Indonesian Cocoa Statistics, 2020).
One of the domestic cocoa export companies that has been
operating for more than 20 years is PT Agro Tama. The following is presented in
Figure 1, the company's export volume data for the last 3 years.
Figure 1. Company Export Volume 2018 - 2020
Source: Panjiva Exports, 2022
Volume data for the last 3 years shows a quite significant
level of fluctuation. Fluctuations in export volumes were caused by the
uncertainty of the supply of commodities received even before the pandemic
occurred. In addition, the high level of competition between similar companies
in Makassar City, which also offers commodity drying services with a larger
capacity, has increased in recent years. The pandemic conditions that occurred
throughout 2020 also added several new problems for the company, such as
changes in working hours and demands for management to maintain employee conditions
and be able to predict situations amidst uncertain economic conditions. Some of
these changes are considered to have an impact on the company's performance
which also depends on daily field activities.
Impact of the Covid-19 Pandemic on Exports and Imports of
Agricultural Commodities showed that the positive trend that was widely
discussed regarding the influence of agriculture in the Indonesian economy,
experienced an increase in July 2020 (Yofa & Erwidodo, 2020). However, the
results of the study also showed a significant decline as well. happened at the
start of the pandemic. Cocoa exports in 2020 showed a positive but not
significant value because they were only around 0.08% compared to 2019. The
results of the Covid-19 survey analysis of business actors (Volume II, 2021)
showed that the agriculture and livestock sector was 55.28% and the warehousing
sector 81.11% were in fact also affected by the regulation amidst the
uncertainty of economic conditions and had to temporarily stop operating. This
means that the positive data shown by Indonesia for its contribution to
national economic income, on the other hand, also experiences obstacles that
have an impact on the internal scope of related industrial companies. Cocoa
business and SMEs in the Agricultural Technology Park, also shows the problem
of lack of supply of cocoa beans and the current condition of cocoa is one of
the obstacles so that business turnover cannot run optimally (Fauzi, Falah, & Suwondo, 2019). This research
also seeks to formulate the right business development strategy to improve the
company's existence. The results of the study indicate that diversification of
the final product is an alternative strategic priority that can help TTP SMEs
to maintain the company's existence in the community.
Based on the description of Agro Tama and correlated with
Indonesian macroeconomic data as well as empirical research that has been
carried out previously, it is important then that the company management is
able to study more deeply apart from the opportunities they have optimized,
whether there are other challenges, seeing the pandemic conditions that have
not ended yet. Measurements related to threats and opportunities are one of the
concepts of the company's business strategy known as SWOT analysis (Strength,
Weakness, Opportunity, and Threat) (Rangkuti, 2015).
As an analytical tool, Coman and Rowen in Suciati, Utami, and Jaya (2021)
explain that SWOT is useful for building effective organizational and
competitive strategies. With a SWOT analysis, a company is expected to be able
to develop strategies that have been obtained from the results of the company's
internal and external analysis, then use the AHP (Analytical Hierarchy Process)
to find the main strategic priorities.
The application of the AHP model according to Saaty in Noviandri, Tama, and Yuniarti (2015), is suitable for
use in the decision-making process of complex problems such as planning,
determining alternatives, setting priorities, to conflict resolution. Based on
the background and problem statements described above, the purpose of this
study is to analyze the company's internal and external factors that affect the
company's business performance and analyze the proposed alternative strategic
priorities that are able to optimize the company's business, especially during
the Covid-19 pandemic.
METHOD
This research lasted for ±
2 months, namely January-March 2022 with the object of research being the Agro
Tama Company which was selected purposively with the consideration that the
company is one of the exporters that actively contributes to national export
income. This research is case study method (explanation without any
hypothesis-test) using a quantitative and qualitative approach. The data used
in this study consisted of primary data and secondary data. Primary data were
obtained from informants who in this study amounted to 7 people and are
informants (experts) who are considered to know and master the problems studied
(Faisal,
2014). The respondents consisted of 5 industry players and 2
external parties. Secondary data was obtained from literature with reliable
sources such as books, journals and reports related to the object of research.
Data analysis
The analysis used in this study is
divided into two stages, namely SWOT and AHP analysis, the framework of thought
in Figure 2:
a) Stages
Analysis
SWOT analysis is carried out through identification of the company's internal
and external environment, then the informants conduct an assessment of the
identification results which are divided into an assessment of the achievement
or condition of the current factor. After identification is done, then in
formulating the company's strategy, the internal factor matrix (IFE) and the
external factor matrix (EFE) are used which will then produce a SWOT matrix for
the company's position.
b) Stages Analytical Hierarchy Process
The
strategy formed in the results of the SWOT analysis, then re-analyzed with the
AHP questionnaire instrument formed through the formulation of a hierarchical
model, and then processed using software Expert Choice V.11. The AHP model is
used to analyze the proposed strategic priorities that the company can
implement with the aim of developing and improving the company's business
performance. AHP analysis is the principle of compiling a hierarchy that
describes complex problems into simpler elements, where the hierarchy is
divided into several levels such as Goals, Criteria, Sub-Criteria, and
Alternative Strategies (Noviandri et al., 2015).
Figure 2. Thinking Framework
A. Identification of
Company's Internal Factors
Identification of internal factors in Agro Tama
resulted in eight factors of strength and six factors of weakness which were
used to take advantage of opportunities and overcome threats from outside the
company. The strength and weakness factors are described in table 1. The
company's main strength is the company's business scope, with a rating value of
3.86. This, according to respondents' assessment, is the main strength of the
company in responding to the response to the reduced number of cocoa
commodities and the current pandemic. This means that, although currently, the
sale of cocoa beans does not provide the highest contribution to the company,
due to various problems at the farmer and supplier, the scope of
business by not focusing on cocoa seems to be able to maintain the company's
business cycle.
The weakness factor that gets a low rating is the
availability of cocoa beans from private plantations. As is known, the supply
of cocoa beans is decreasing year by year, even export activities have been
stopped to meet domestic needs.
Table 1
Assessment of the company's internal
factors Internal Factors |
Rating |
Weight |
Score |
|
Strength (strength) |
||||
1 |
Business Location |
2.71 |
0.10 |
0.27 |
2 |
Quality of export commodities |
2.71 |
0.13 |
0.33 |
3 |
Company management capability |
3.29 |
0.12 |
0.32 |
4 |
Quality and quantity of labor |
2.86 |
0.16 |
0.30 |
5 |
Location ownership status business |
3.00 |
0.10 |
0.27 |
6 |
Coverage of the company's business |
3.71 |
0.16 |
0.39 |
7 |
Availability of business support infrastructure |
2.57 |
0.12 |
0.28 |
8 |
Standardization of measuring instruments/infrastructure of the
company |
3.00 |
0.12 |
0.35 |
Weakness Labor |
||||
9 |
incentives |
2.57 |
0.17 |
0.44 |
10 |
Source of cocoa beans for personal processing |
2.14 |
0.14 |
0.31 |
11 |
Company publication activities |
2.71 |
0.18 |
0.49 |
12 |
Company branding |
2.57 |
0.18 |
0.46 |
13 |
Distribution process to and from business locations |
2.57 |
0.17 |
0.44 |
14 |
Company K3 Standards |
2.86 |
0.15 |
0.43 |
Source: Processed Data, 2022
B. Identification of the
Company's External Factors
The
identification of factors resulted in 6 opportunity
factors and 5 threat factors related to the company's business. The opportunity
factor that has the highest average rating value is the potential for other
agribusiness export commodities, with a value of 3.71. This was followed by support
from the central and local governments with an average score of 3.57. As
explained in the company's strength factor, the company's management does not
only focus on cocoa commodities but also on nuts such as cashews and green
beans. This opens up opportunities and potential for companies to do business
with other commodities that also have their own market share in the export
business.
Threat factors that have a low rating are the supply and
availability of cocoa beans, with a value of 1.86. As the results of interviews
that have been conducted, the cocoa industry players are currently experiencing
a reduction in the supply of quality cocoa bean raw materials. The main reason
for this is that cultivation at the farmer level is indeed quite difficult, especially
with the age of the plants that are getting older causing crop failure and poor
quality.
Table 2
Assessment
of the company's external factors External
factors |
Rating |
Weight |
Score |
|
Opportunity and |
||||
1 |
central government support |
3.57 |
0.15 |
0.54 |
2 |
Market demand for cocoa |
3.14 |
0.17 |
0.53 |
3 |
Cooperation with suppliers |
3.43 |
0.19 |
0.66 |
4 |
Partnership with management industry/factory |
3.14 |
0.14 |
0.45 |
5 |
Potential of other agribusiness export
commodities |
3.71 |
0.23 |
0.84 |
6 |
Advances in technology and information |
2.86 |
0.12 |
0.34 |
Threat of |
||||
1 |
cocoa beans as the main commodity |
1.86 |
0.21 |
0.38 |
2 |
Government policy/intervention regulations related to exports |
2.14 |
0.21 |
0.44 |
3 |
The level of competition of similar business in Makassar City |
2.00 |
0.22 |
0.43 |
4 |
Conditions of the Covid-19 pandemic |
2.14 |
0.21 |
0.44 |
5 |
Dollar Currency Value Fluctuation |
2.29 |
0.16 |
0.38 |
Source: Processed Data,
2021
C. Company SWOT Matrix
Analysis
After internal factors are grouped into strengths and weaknesses,
and external factors are grouped into opportunities and threats, the next step
is to weight IFAS – EFAS. The result of the combination of IFAS – EFAS
interaction which produces an alternative strategy that gets the highest weight
is Weakness – Opportunity (WO) as presented in Figure 3 SWOT Matrix and
Table 3.
Figure 3. SWOT Matrix
Table 3
IFAS-EFAS Interaction Matrix
EFAS |
IFAS |
Strength 1. Business Location 2. Quality of export commodities 3. Ability of company management 4. Quality and quantity of workforce 5. Ownership of business location 6. Scope of company business 7. Availability of infrastructure 8. Standardization of measuring
instruments/company infrastructure Weight
2.51 |
Weakness 1.
The concept reward & Punishment
of labor 2.
Source of personal processing cocoa
beans 3.
Company publication activities 4.
Company branding 5.
Distribution process to and from
business locations 6.
Company OHS Standard Weight 2.58 |
Opportunity 1. Local
and central government support 2. Cocoa
commodity market demand 3. Cooperation
with suppliers 4. Partnership
with industry/factory management 5. Potential
of other agribusiness export commodities 6.
Advances in Technology and Information Weight
3.36 |
1. Increase
sales and export quality of cocoa by establishing a development division that
focuses on business development by looking at market potential to adjust the
quality and suitability of export market demand 2. Optimization
of company infrastructure from real time recording system, warehouse
capacity, maintenance of drying machines with the application of more
appropriate technology 3. Building
cooperative relationships with the government by participating in
export-related events, job fairs or holding their own activities, which
invite similar industries, and the government to improve the company's
existence 4. Establish
branches or subsidiaries to make it easier to reach locations with better
commodity potential as well as suppliers from outside. 5. Establish
collaborative activities with extension workers at local farmers' locations
to provide education and supervision of the proper cultivation of cocoa
related to potential Weight
5.87 |
1. Increase cooperation again through capital
assistance / input to partner farmer groups to build sustainable cooperation
to fulfill the company's cocoa bean supply. 2. Evaluation of Human
Resources through the HR&GA department related to employee safety and
welfare which is also considered capable of influencing performance and quality
in the supervision, processing and distribution of commodities. 3. Increasing publication activities, company
branding by utilizing technology to expand market share through partnerships
with industry players/manufacturing factories so that sales are not limited
to export companies. 4. Diversification of export
products/commodities to be sold looks at the opportunities/potential for
agribusiness commodities that are available and able to be supplied by
suppliers to the company. Weight
5.94 |
|
Threat 1.
Commodity supply and availability 2.
Government policy
regulations/interventions related to exports 3.
Level of similar business competition
in Makassar City 4.
Covid-19 pandemic conditions 5.
Fluctuations in Dollar Currency Value Weight
2.08 |
1. Establish a legal research/development
division that aims to seek information related to government policy updates
on exports and mitigate business changes related to dollar fluctuations 2. Increase the company's business scope with
the development of other commodities to see the decline in cocoa potential
which is increasingly unstable Weight
4.59 |
1. Establishing a marketing / public relations
division to improve information and public understanding regarding the
company and the existence of the business being carried out 2. Evaluation of all departments in order
to enter an endemic condition against Covid-19 3. Evaluation of the HR/GA department
regarding employee conditions and rules regarding OHS, employment so that the
company is able to compete with similar companies that have been
standardized. 4.66
. weight |
Source: Processed Data
(2022)
WO
is a strategy that aims to improve or minimize weaknesses to take advantage of
external opportunities or is known as a turnaround. From the results of
interviews and processing of the questionnaire results, the WO strategy is
considered to be an alternative strategy that appears due to the current
condition of the company being gradually constrained by the supply of cocoa
beans. Even though the company's export data shows quite good sales even in
this pandemic condition, in fact, it has benefited from the supply of other
commodities that the company also exports. This step is considered to be one of
the best alternatives to see the potential of other agribusiness commodities
such as cashew which has its own market share so that it can cover the weakness
of cocoa exports faced by the company. This condition shows that the evaluation
of the company's strategy needs to be reviewed because from the internal side
the company has weaknesses that are greater than its strengths.
Table 4
Formulation of Weakness
– Opportunity (WO) Strategy Weakness
Opportunity |
1 |
1. The concept reward &
Punishment of labor 2. Source of personal processing cocoa
beans 3. Company publication activities 4. Company branding 5. Distribution process to and from
business locations 6. Company OHS Standards |
1. Supply and availability of
commodities 2. Government policy
interventions/rules related to exports 3. The level of competition for similar
businesses in Makassar City 4. The state of the Covid-19 pandemic 5. Dollar Currency Value Fluctuations |
WO (Weakness – Opportunity) |
|
1. Increase
cooperation again through capital assistance / input to partner farmer groups
to build sustainable cooperation to fulfill the company's cocoa bean supply. 2. Evaluation
of Human Resources through the HR&GA department related to employee
safety and welfare which is also considered capable of influencing
performance and quality in the supervision, processing and distribution of
commodities. 3. Increasing
publication activities, company branding by utilizing technology to expand
market share through partnerships with industry players/manufacturers so that
sales are not limited to export companies. 4.
Diversification of export products/commodities to be sold looks at the
opportunities/potential for agribusiness commodities that are available and
able to be supplied by suppliers to the company. |
Source: Processed Data (2022)
D. Proposed
Company Priority Strategy
After
the alternative WO strategy is obtained based on the results of the
respondents' assessment. Furthermore, analysis is carried out using the Analytical
Hierarchy Process to determine the main strategic priorities that can be
carried out by the company. In this model, the arrangement of the hierarchy is
the most important part that forms the basis for respondents to give a simpler
assessment/opinion (Noviandri et al., 2015). By using a hierarchy, it is hoped that complex problems will be
simple and easy to understand. In this study, the hierarchy consists of 4
levels, with the top-level as the focus/goal of the hierarchy, namely:
"Strategy for Improving Company Business Performance during the Covid-19
Pandemic".
Goal
Level 1: Scenario
Level 2: Target criteria
Level 3: Alternative Strategy
Figure 4. Research Hierarchy
Furthermore,
through the assessment of respondents using a questionnaire to compare each
level of the hierarchy, data processing is carried out using expert choice
software. The results of the combined assessment of the seven respondents
on the AHP questionnaire obtained an overall inconsistency of 0.04. An
assessment can be said to be valid if the consistency value is less than 10%
(<0.10). This tolerance value indicates that the respondent has been able to
make a valid assessment of the process of comparing one criterion to another (Aurachman, 2019). With the results of the analysis, it can be concluded
that the questionnaire assessment is quite valid and can be used as a basis for
assessing the company's strategic priorities. In summary, the results of the
strategic priority based on the highest order are as follows.
Table 5
Results of AHP Processing with the Highest
Priority
Level |
Definition |
of
Local Weight |
Priority |
1. |
Scenario |
|
|
|
1. Optimistic |
0.761 |
I |
|
2. Status Quo |
0.164 |
II |
|
3. Pessimist |
0.075 |
III |
2. |
Criteria |
|
|
|
Optimistic |
|
|
|
1. Participation of All Stakeholders |
0.633 |
I |
|
2. Total Supply of Cocoa Beans |
0.224 |
II |
|
3. Government Relations/Support |
0.143 |
III |
3. |
Alternative Strategies |
|
|
|
1. Improving
cooperation again through capital assistance / input to partner farmer groups
to build sustainable cooperation to fulfill the company's supply of cocoa
beans |
0.198 |
IV |
|
2. Evaluation
of Human Resources through the HR&GA department related to employee
safety and welfare which is also considered capable of influencing
performance and quality in the supervision, processing and distribution of
commodities. |
0.287 |
II |
|
3. Increasing
publication activities, company branding by utilizing technology to expand
market share through partnerships with industry players/manufacturers so that
sales are not limited to export companies. |
0.212 |
III |
|
4. Diversification
of export products/commodities to be sold looks at the
opportunities/potential for agribusiness commodities that are available and
able to be supplied by suppliers to the company. |
0.303 |
I |
Source: Processed Data,
2022
Based on the results of calculations using expert choice
software, it can be concluded that in the context of developing the
company's business strategy during the Covid-19 pandemic, the scenario that is
considered realistic to occur is optimistic, with the participation of all
stakeholders. The active participation of all stakeholders according to the
results of the respondents' assessment in this study is a criterion that needs
to be prioritized by the Company in developing the company's business. It means
participation is not only limited to being good and disciplined at work.
Instead, all relevant parties from input to sales are actively involved in
providing ideas, input, and improvements related to the company's vision and
mission considering the current conditions. This is also considering the
obstacles in developing the cocoa business gradually decreasing. Based on data
processing using the AHP method, in order to achieve the goals in the
development and participation of stakeholders, the priority order of business
strategies is obtained as follows:
1) Optimizing the
diversification of export products/commodities to be sold by the company by
looking at the opportunities/potential of available agribusiness commodities
(I)
Alternative The strategy of diversifying export commodities has
started to be busy being launched by several competitors in the business of
selling cocoa beans. The potential for cashew nuts as one of the other
commodities that Agro Tama also sells has also received a positive response
from the international demand market. Agro Tama also does not rule out the
opportunity for suppliers who want to import other products to their factories
for later resale locally or for export. In Southeast Sulawesi alone, cashew nut
production was quite stable during the pandemic, where in 2020 it will be able
to produce 48,704 tons and in 2021 it will be 49,143 tons (Ditjenbun, 2022).
The market demand for cashew nuts abroad is also getting better, with the main
destinations currently being Vietnam and India. In addition, at the end of
2020, one of Makassar's global companies also succeeded in exporting cashew
nuts to reach a value of 23 billion rupiahs, a very large value and shows
considerable potential (Media Indonesia, 2022). This opportunity is a great
opportunity for Agro Tama as a step to anticipate the reduced supply of cocoa
beans and maximize the work of existing human resources so that they can play a
role in searching for the best products in Sulawesi.
2) Evaluation of Human
Resources through the HR&GA department related to employee safety and
welfare which is also considered capable of influencing performance (II)
After conducting interviews and discussions with the respondents,
HR evaluation became one of the strategies that were considered to need to be
improved again. Regular or scheduled employee training has not been resumed.
One of issues that arose in 2010, related to incentives for workers,
emerged and caused a strike to occur and become news. Socialization and
discussions from the relevant department, namely HRD, need to be maximized to
identify deficiencies that need to be corrected considering that the company's
performance also depends on how its human resources work. As with theories
related to human resources, HR evaluation is one of the right solutions to be
able to support the business success of a company (Dewi, Sudipta, & Setyowati, 2016).
3) Increasing publication
activities, and company branding by utilizing technology to expand market share
through partnerships with industrial/factory players (III).
As one of the companies that have been around for a long time with
a workforce that is considered quite professional, the results of discussions
and interviews with respondents resulted in questions related to the extent to
which the company's efforts to maintain its existence amidst the ease of
technology and the current acceleration of progress. Promotional activities and
brand image in the current era are important unit carried out by businesses
in influencing consumers to make purchases. Various studies and research
related to the effect of publications on consumer interest have been widely
circulated and show a positive relationship. It is certainly unfortunate to see
that this activity is actually a point that has not been maximized by the
company. Other opportunities that have not been taken into account can be
created if the company maximizes this promotion, such as meeting with many
partners and much larger factories and even getting the opportunity from the
government to carry out single exports like several global companies.
The task of marketing management in this regard can be used as material for
evaluation and consideration for improvement and improvement of the company's
existence. Good publication and branding will result in a reputation
that provides the final result of creating trust for the company (Chandra, 2010).
4) Increasing cooperation
again through capital assistance / input to partner farmer groups to build
cooperation with the aim of fulfilling the company's cocoa bean commodity
supply (IV)
Problems and one of the weaknesses that arise, namely the
uncertainty of the supply of cocoa beans due to the absence of products from
private processing or separate partners can be the main focus of company
improvement. As one of the strategies used by the company to attract the
interest and cooperation of farmers to supply their produce through capital assistance,
it can be reconsidered seeing the pandemic conditions which are now gradually
improving. By providing capital assistance and indirect input, the company is
also able to carry out more optimal supervision and open communication
opportunities with many other farmers who are able and willing to cooperate
with the company. With the help of capital and targeted inputs and a commitment
to the problem of cocoa bean supply, it is hoped that the problem of cocoa bean
supply will gradually improve, seeing also one of the weakness factors of
farmers in producing higher productivity due to the high cost of production and
the ability or insight of the farmers themselves.
E. Sensitivity Analysis
Sensitivity
analysis is used to analyze priorities, if there are changes in
the assessment, for example, due to changes in economic conditions. Sensitivity
analysis, in this study, will compare the results of data processing, if all
respondents consider the scenario that is considered the most realistic is the
status quo or pessimism. From the results of the analysis of the status quo
scenario, where the company's external and internal environmental conditions
are considered the same as current conditions, the priority target is the
participation of all stakeholders, with the alternative strategy formed is the
evaluation of human resources with a weight of 0.302.
The results of the respondent's assessment that the realistic
scenario chosen is pessimistic, which means that the internal and external
environmental conditions that affect the company are worse than current
conditions, then the priority target is to increase cooperation and relations
with the government to maximize the company's credibility with a weight of
0.350. The alternative priority strategy chosen based on the processing of
respondents is to increase the company's publication activities, which so far
have not been carried out properly and optimally. The presence of government
intervention in development is a process to support and support community
development potential. Based on its policy instruments, the government has a
policy of open market operations, changing the legality / operation policy with
the aim of increasing national production capacity, national income, creating
job opportunities and others (Sumodinigrat, 2018).
CONCLUSION
Based on the analysis and
identification of the company's internal factors, the results of the company's
business coverage area and management capability are strength factors, while
the availability of privately-owned commodity supplies such as privately owned
processed plantations is the main weakness factor for Agro Tama. The
identification of the company's external factors resulting in the potential of
other available agribusiness commodities and government support for the
agricultural export business is the biggest opportunity factors for the company,
while the supply of cocoa beans from suppliers and the level of competition in
similar businesses are the biggest threat factors. The results of the company's
SWOT analysis resulted in an alternative strategy that can be recommended,
namely WO (Weakness-Opportunity) with a score of 5.94 with four strategic
choices formed. The results of the analysis using the AHP model produce
realistic strategic priority proposals in which the goal of Company Business
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diversification with a weight of 0.303. The main strategic priority proposals
presented based on research are still very likely to change, especially if
things happen that are outside the company's plans. According to the
researcher, the proposed second strategic priority related to the overall
evaluation of HR and Manpower, according to the researcher, can be considered
considering the current conditions faced by the company will not be able to be
overcome with good cooperation and synergy from all relevant departments. In
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informants as a whole can be an alternative for faster and interactive data
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